Book. The “BUFFALOS IN ARGENTINA� is the result of the effort of producers, technicians and researchers to update different aspects related with rational buffalo exploitation in Argentina. The origin and spreading of the buffalo in the world and its introduction in our country are considered in this book. The main breeds and their distribution in different provinces are also mentioned. The reproduction of buffalo, beef and milk characteristics are analyzed. The economical aspects of the exploitation as well as the main parasitic diseases are described. 230 p. Price: in Argentina $ 120; exterior U$S 76.92.-
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